What I'm Doing Now

Updated: October 8, 2017

When I'm not working or merrying around with my family and friends, I'm currently focusing on these things:

Investing time in Various Communities

Learning Design More Deeply In Various Ways

Living and Resting Well

  • Planning a family camp trip to the Southwest (Texas, New Mexico, Arizona and Colorado) in the summer
  • Fanboy-ing at Frank Lloyd Wright sites
  • Breaking for teas, walks, conversations, books and songs
  • Valuing food above hoarded gold: Pho noodles at Pho Loan (Uptown), pozole and pambazos at El Habanero (Logan Square), Cha-Shu Ramen at Misoya (Mt. Prospect, IL), italian beef at Nottoli + Chicago dogs at Superdawg (Norwood Park), fried chicken at Harold's (South Loop) and tacos at Carnitas Uruapan (Pilsen) and much more

This page is part of the /now movement.